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Papers of the Week

Home / Publications / Pain Research Forum / Papers of the Week / Comparing the effects of water temperature and additives in glucose solution on pregnant women’s taste, side effects, and glycaemia levels during an oral glucose tolerance test: A randomized controlled trial.

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2023 Jan 19


Am J Obstet Gynecol MFM


http://www.ncbi.nlm.nih.gov/pubmed/36690181?dopt=Abstract

Comparing the effects of water temperature and additives in glucose solution on pregnant women’s taste, side effects, and glycaemia levels during an oral glucose tolerance test: A randomized controlled trial.

Authors

Comparing the effects of water temperature and additives in glucose solution on pregnant women's taste, side effects, and glycaemia levels during an oral glucose tolerance test: A randomized controlled trial.
Wang P, Chang P-C, Wang C-Y, Wang L-C, Shih C-L
Am J Obstet Gynecol MFM. 2023 Jan 19:100870.
PMID: 36690181.

Abstract

To assess the effect of liquid temperature and additives on pregnant women's taste perception, side effects, and glycaemia levels in an oral glucose tolerance test (OGTT).
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